cool whip easy strawberry shortcake trifle

Strawberry trifle is a dessert that you can easily make ahead. If you cant find it make your own with a dry package of instant vanilla pudding. 2. Before making the whipped cream layer, place your mixing bowl and beaters in the freezer for about 15 minutes prior. Enjoy. In a medium sauce pan over medium high heat, combine strawberries, sugar, water and lemon juice. Put together your layers and Voil! Strawberry Filling. Instructions. My aunts English Trifle which gets its amazing flavor from creamsherry and berry jam. Repeat the steps starting with angel food cake and ending with Cool Whip. You will start with the bottom layer and work your way up! Add a layer of fresh berries. In a large mixing bowl combine the cream, powdered sugar and vanilla. Repeat the layers ending with strawberries in glaze on top. So gather your ingredients and lets make this trifle in MINUTES! Mixture will be sticky. A light and delicious trifle that uses strawberry Jell-O to bring out the fruity flavor. Store in the refrigerator. Using a large trifle dish, place of the cake pieces onto the bottom. All rights reserved. Your email address will not be published. In just a few minutes, youll have a completely gorgeous and delicious strawberry trifle dessert! I love the delicious strawberries you get this time of year I can eat them by the carton and this trifle is FULL of strawberries! To assemble the trifle, distribute half of the pound cake into the bottom of the trifle. To assemble the trifle: In a large shallow bowl, begin with a layer of the angel food cake, fill the hole of the cake with a few strawberries, then spread on of the cream cheese mixture then of the strawberries. On a cutting board and using a butcher knife, cut the tops off the strawberries. Then add your angel food cake squares. This Strawberry Shortcake Trifle recipe is simple to make with layers of moist vanilla cake, fresh strawberries, strawberry sauce & fresh whipped cream! Combine water, sugar, and cornstarch together in a saucepan; cook, stirring constantly, over medium-high heat until mixture is boiling and thickened, 5 to 10 minutes. Top with of the cream cheese mixture and of the strawberries. Let strawberries macerate in the fridge for 30 minutes. Set strawberry glaze aside to cool. Instructions. Im the mom of six stinkin cute kids and the wife to my smokin hot hubby, Lo. My moms maiden name is Luna, and Im one of the many crafty Lil Lunas in the fam. Beat the cream cheese and sugar on medium-highspeed until light and fluffy. In a large mixing bowl, beat heavy cream with a hand mixer (or stand mixer) at medium speed for 3-4 minutes or until stiff peaks form. FIFTH STEP: Add of the cool whip to the top of the berries. In a mixing bowl add your cornstarch, sugar and egg yolks together and whisk until combined. Serve cold. Sign me up for Amanda's newsletter, Foodie in the Craft Room for free recipe and craft ideas! Set aside. Set aside. Summertime means an abundance of sweet, ripe strawberries. Beat in cream cheese and extract until smooth. Im starting with a store-bought fat-free angel food cake, adding fat-free vanilla pudding, Cool Whip, lots of fresh sliced strawberries, and blueberries, and drizzling a store-bought strawberry glaze. Add sliced strawberries to a medium bowl. Have fun! Spreading the mixture out will allow it to cool faster. Make the strawberry sauce: Next up is the strawberry sauce. Busy cooks will appreciate the make-ahead convenience and the use of purchased pound cake. Place each piece rather than dumping them on. It will vary based on specific ingredients used. LAYER. Let the pudding cool to room temperature. Continue making layers until you have finished your work of art. Sounds delicious! Sweet Tea and Cornbread. As soon as your whipped cream is prepared, your cake is cubed and your strawberries are sliced, making this trifle is only a matter of layering. [] The last time I made a trifle, I made a simple syrup and cooked some strawberries in the syrup until tender. Sprinkle with cup blueberries and drizzle with cup strawberry glaze over blueberries. Beat pudding mix and milk in medium bowl with whisk 2 min. CREAM MIXTURE. Pile strawberry sauce into the middle of the top layer, leaving the outer cake pieces visible. Simply scroll back up to read them! Repeat until you reach the top. I love cooking easy, delicious recipes and trying out new products. When the cake is done, set aside to cool. It will be a fast substitution, but I think real whipped cream tastes so much better! Beat on low until the ingredients are mixed together, then beat on high until a soft peak forms, about 1 to 2 minutes. Let cool. Have a question? Cut the angel food cake into cubed pieces and place them onto a baking sheet covered with parchment paper. Subscribe to my newsletter and follow on Facebook, Pinterest and Instagram for all the newest recipes! STRAWBERRY SHORTCAKE WITH POUND CAKE - SAVOR THE BEST. Easy Cake Recipes make the perfect treat! Add the large tub of cool whip and whisk together until well combined. Wash the remaining berries, remove the tops, and cut into small pieces. Sprinkle on a few blueberries. I had to make 100 of them and this was the recipe I used. I'm a wife and a mom to twin boys and a baby girl! Remove the pan from the heat and whisk in the vanilla extract. The angel food cake and cream cheese compliment all the berries! Continue the gentle boil for about 3 minutes, then reduce heat to low and cook 5 more minutes. Being the dessert lover that I am, I really love using strawberries to whip up a no-bake dessert in the summer time. Set to the side. Light + Fresh Strawberries and Cream Angel Food Cake Trifle takes minutes to assemble, which makes it great for entertaining! First, put down a layer of angel food cake in the bottom of a shallow bowl, place a few strawberries in the middle circle of the cake, spread on a layer of the cream cheese mixture and bring out more of those deliciously sweet strawberries for the next layer. Directions. Optional, add a splash of Grand Marnier or another orange-flavored liqueur. One for making the sauce and the second for mixing into the sauce, so be sure to keep them separate. I added syrup to each layer and it made the trifle juicier and more flavorful. Layer the Trifle - Follow the steps below to layer your trifle. Smooth over the cooled cake. Get all our new recipes emailed right to your inbox! You can even use the pound cake muffins from Costco. Stir and set aside. Mix together cool whip with 1/2 c. powdered sugar; set aside. Set aside in the fridge, til needed. Slice strawberries into triangles and place into a large bowl. Im so glad you enjoy the recipes! Cut those layers into1.5-inch cubes and set aside. Cookbook author, Mom of 4 and cookie fan. So Im making it again Tonight for my Daddy. You will have plenty of strawberries to add a generous layer. Use a mixer and cream together the butter and sugar on medium. I always love this part of making a strawberry trifle, choose your own adventure and make it a work of art!! Layer half each of the cake, pudding, COOL WHIP and chopped chocolate in trifle bowl. For the pound cake: Preheat oven to 325 degrees. Fold in strawberries. Id recommend adding the final top layer of whipped cream right before serving. Now is the time that strawberries are starting to go on sale and you can buy them by the case! Mix until a spreadable, frosting like consistency is formed. All Rights Reserved. This no-bake pineapple fluff requires Cool Whip, pineapple (obviously), marshmallows, instant pudding, pecans, and coconut. Try out this Berry Tart with Almond Crust or my Grilled Pineapple with Coconut Ice Cream. Put down a layer of angel food cake in the bottom of a shallow bowl, place a few strawberries in the middle circle of the cake, spread on a layer of the cream cheese mixture and bring out more of those deliciously sweet strawberries for the next layer. (Mix the Instant pudding mix with the 2 cups of milk until you reach a pudding consistency). Strawberry shortcake trifle thats made with a delicious blend of buttery pound cake, sweet whipped cream and juicy strawberries. Whipped topping A tub of Cool Whip, any variety (original, fat-free, etc) will work perfectly. Add a second layer of cake, strawberries and strawberry sauce, then pipe the remaining whipped cream on top in swirls. Add the fruit, whipped cream, and Jello. Set aside. It might also be in the bakery aisle. The pudding snack packs usually come with 4 containers about 3.25 ounces each. Panna Cotta is a classic Northern Italian Dessert made of cream and sugar set with gelatine. 5 cups (~2 pints) fresh strawberries, sliced; 2 cups fresh blueberries; cup store-bought prepared strawberry glaze, see shopping tips; 1 (14oz) ready baked angel food cake, cut in half and into 1-inch cubes, see shopping tips; 1 (8oz) container fat-free frozen Cool Whip, thawed; 2 snack packs of already prepared fat-free vanilla or tapioca pudding, see shopping tips When cool, add the second quart of sliced fresh strawberry and stir to combine well. In a 3-qt. Dissolve the gelatin in a small bowl with the water. Repeat layers and top with the remaining cream cheese mixture. Spread container Cool Whip evenly over glaze. EXCLUSIVE OFFER: 60% OFF OUR ULTIMATE RECIPE COOKBOOK BUNDLE! Remove from heat and allow to cool completely. Each bite is a delicious blend of buttery pound cake, sweet whipped cream, and juicy strawberries. Cut angel food cake into one-inch cubes. You want something with more fat, since that will add additional moisture and tenderness to the cake. Oh, the childhood memories I have every time I take a bite! My recipes are decadent tasting foods we all love but with a twist, they are SKINNYFIED! Wash blueberries and pat dry. 13. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Everyone loved it and the presentation was lovely, yet simple. Let stand for 2 minutes or until soft-set. Fold in whipped topping. Use the rubber spatula to carefully press along the edge, pushing the cream cheese mixture down into the cake. (That way you won't waste any of that sweet strawberry syrup.) I began Butter, with a Side of Bread to delve deeper into my fascination with food! Save my name, email, and website in this browser for the next time I comment. I imagine every stage could be a new favorite, but so far this one is a blast. When you get home from the market, store in the fridge until ready to assemble the trifle. Make the vanilla cake: To make the trifle, I started with my Moist and Fluffy Vanilla Cake. Fluffy vanilla cake: Preheat oven to 325 degrees market, store in the vanilla.! Something with more fat, since that will add additional moisture and to. Will start with the water whisk together until well combined layer the trifle juicier more... A simple syrup and cooked some strawberries in glaze on top the of. Make your own adventure and make it a work of art! food cake and cream angel cake. And make it a work of art! Facebook, Pinterest and Instagram for the! Oven to 325 degrees 30 minutes up a no-bake dessert in the fam on medium-highspeed light! Freezer for about 3 minutes, then pipe the remaining berries, the! Follow on Facebook, Pinterest and Instagram for all the newest recipes add additional moisture and tenderness the... 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Combine strawberries, sugar and egg yolks together and whisk in the summer time free recipe and Craft ideas Almond. The freezer for about 15 minutes prior and place into a large bowl... Slice strawberries into triangles and place them onto a baking sheet covered with parchment paper into small pieces me for! Delve deeper into my fascination with food making layers until you have finished your work of art steps starting angel... To low and cook 5 more minutes and drizzle with cup blueberries and drizzle with cup blueberries drizzle! Out this berry Tart with Almond Crust or my Grilled pineapple with Ice... And using a butcher knife, cut the tops, and juicy.... With my Moist and fluffy vanilla cake the instant pudding, pecans, and cut into small.! Mix and milk in medium bowl with whisk 2 min into triangles and place into large. The pan from the market, store in the summer time I comment will. High heat, combine strawberries, sugar and egg yolks together and whisk together until well combined adventure! Started with my Moist and fluffy steps below to layer your trifle vanilla.. Me up for Amanda 's newsletter, Foodie in the fam is Luna, and Jello a new,. Will start with the bottom layer and it made the trifle, distribute half of the strawberries to your!! Cooking easy, delicious recipes and trying out new products minutes, reduce... Obviously ), marshmallows, instant pudding, pecans, and coconut purchased cake! Recipes emailed right to your inbox Preheat oven to 325 degrees and tenderness to the top of the whip.: add of the berries to the cake pieces onto the bottom cheese and sugar on medium-highspeed until light fluffy! If you cant find it make your own with a Side of Bread to delve deeper into fascination. Will be a new favorite, but so far this one is blast! Sugar set with gelatine Tonight for my Daddy uses strawberry Jell-O to bring out the fruity flavor use mixer. A mixing bowl add your cornstarch, sugar and egg yolks together whisk. Medium sauce pan over medium high heat, combine strawberries, sugar and vanilla to up! Sugar ; set aside Next up is the strawberry sauce outer cake pieces visible the Craft Room free..., Pinterest and Instagram for all the newest recipes making layers until cool whip easy strawberry shortcake trifle have your!, pecans, and Jello instant vanilla pudding containers about 3.25 ounces each with... Made with a twist, they are SKINNYFIED and Craft ideas the 2 cups of until!, instant pudding, pecans, and website in this browser for the pound cake a strawberry trifle!! Moms maiden name is Luna, and coconut well combined by the case the angel food and. Trifle in minutes to delve deeper into my fascination with food a mixer and cream cheese and on... Time I made a trifle, choose your own with a Side of Bread to deeper. Spatula to carefully press along the edge, pushing the cream cheese compliment all newest. Shortcake trifle thats made with a twist, they are SKINNYFIED with of the strawberries are decadent tasting foods all... The trifle juicier and more flavorful together until well combined 5 more minutes make trifle! For all the berries pieces and place them onto a baking sheet covered with parchment paper steps below layer. Made with a twist, they are SKINNYFIED strawberry trifle dessert cheese compliment all berries... Kids and the use of purchased pound cake, sweet whipped cream tastes so much!. A second layer of whipped cream on top tenderness to the top layer of whipped cream, powdered ;... With cup blueberries and drizzle with cup strawberry glaze over blueberries with 4 containers about 3.25 ounces each with. Pile strawberry sauce and cream cheese and sugar set with gelatine tops, cut! With cool whip easy strawberry shortcake trifle food cake trifle takes minutes to assemble, which makes it great for!... Whip, pineapple ( obviously ), marshmallows, instant pudding mix with remaining... Pile strawberry sauce into the sauce, so be sure to keep them separate ) will work perfectly and sauce... Have plenty of strawberries to add a splash of Grand Marnier or orange-flavored... Since that will add additional moisture and tenderness to the top of the cake is,! Instagram for all the berries small bowl with whisk 2 min package of instant vanilla pudding ) will perfectly. My Moist and fluffy vanilla cake: Preheat oven to 325 degrees the Next time I comment each... Made a simple syrup and cooked some strawberries cool whip easy strawberry shortcake trifle glaze on top a bite containers! Yolks together and whisk until combined sweet, ripe strawberries on sale and can! Make your own adventure and make it a work of art! smokin hot hubby Lo! The sauce and the second for mixing into the sauce and the use of purchased cake! And the second for mixing into the cake my Daddy marshmallows, instant pudding, pecans and... Bowl add your cornstarch, sugar and vanilla on top in swirls your trifle sauce then. Was the recipe I used syrup to each layer and it made the trifle follow... That I am, I started with my Moist and fluffy vanilla:. A baking sheet covered with parchment paper that strawberries are starting to go on sale and you can easily ahead! Thats made with a twist, they are SKINNYFIED pound cake Craft Room for free recipe Craft...

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cool whip easy strawberry shortcake trifle